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66% Dark Chocolate, Single Origin—Pure Ecuador
We selected 66% Dark Chocolate, Single Origin—Pure Ecuador. Ecuador has been known as one of the best places to produce cocoa, with a history dating back to the 17th century. The warm, humid climate has provided a perfect environment for cocoa trees to grow, giving a unique taste profile to the chocolate. When it melts in your mouth, you can sense a primary note of jasmine floral taste, followed by a secondary oaky and woody taste. This floral and woody note makes the best combination with our nutty and meadow ingredients, and our woody and malty taste.
Vodka
Our Vodka, selected from Sweden, gives you the purest and cleanest taste of vodka, with just a hint of grain and doughy bread. It's a good base for our chocolate and complements ingredients with strong flavors.
Candied Ginger
Origin: France
Our candied ginger is sourced from one of the best providers in France. Their excellent craftsmanship uses only the necessary amount of sugar to preserve the moisture and original taste of the ginger. You can taste a bit of sweetness at the beginning, and then with every bite, it becomes spicier as the taste of ginger intensifies. It gives you an exotic experience by bringing out another side of the chocolate.
Cinnamon
USDA Organic
The cinnamon comes from an organic source, ensuring it is from a responsible and sustainable source. More importantly, it ensures it is healthy for you. This cinnamon is all-natural, with no pesticides and no GMOs.
